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Executive Chef Israel Medina from Salty Sow prepares smoked chicken wings

Posted at 7:49 AM, Feb 20, 2020
and last updated 2020-02-20 12:08:22-05

Barbeque Dry Rub for Chicken Wings

Ingredients:
2 cups of Kosher Salt
1 cup of brown sugar
1 cup of chipotle powder
1 cup of dark chili powder
½ cup of ground coriander
½ cup of granulated garlic
½ cup of onion powder
¼ cup of ground cumin
2 tablespoons of dry oregano

Method:
1. Preheat Oven or Smoker
2. Mix all ingredients well.
3. Use dry rub over all chicken wings until they are fully coated.

Salty Sow
4801 E Cactus Rd
Phoenix, AZ 85032
(602) 795-9463
www.saltysow.com