Coolest job in the Valley? Follow the senior tastemaster at Cold Stone's kitchen

PHOENIX - Who doesn't love ice cream?

Did you know, according to the International Dairy Foods Association , ice cream and related frozen desserts are consumed by more than 90 percent of households in the U.S?

And when it comes to flavors, vanilla, chocolate and strawberry take the top three honors, followed by chocolate chip and butter pecan.

Ray Karam is the Cold Stone Creamery Senior Tastemaster and he takes us on a tour of one of the "coolest" places to work in the Valley and tells us about the crazy flavors coming out this summer!

May:
Lemon Poppy Seed Ice Cream: The delicious sweet and tangy flavor is the perfect indulgence to welcome the summer months.

Recommended Creation: Lemon Poppy Seed ice cream mixed with strawberries, caramel and yellow cake.

June:
Chocolate Hazelnut Ice Cream: The winning flavor from Cold Stone's Gold Cone Contest, this indulgent duet of rich chocolate and hazelnut is a wonderful summer treat.

Recommended Creation: Chocolate Hazelnut ice cream mixed with brownies, fudge and almonds.

July:
Strawberry Basil Ice Cream: This unique summer flavor is a delectable pairing of sweet and savory flavors in the world of indulgent treats.

Recommended Creation: Strawberry Basil ice cream mixed with strawberries, whipped topping and yellow cake.

August:
Mojito Sorbet Ice Cream: This flavor carries the rich essence and refreshing flavor of mojito mint in the unique texture of a sorbet, giving guests a chance to cool off during the hot August days.

Recommended Creation: Mojito Sorbet ice cream mixed with pineapple and whipped topping.

For deals, coupons and giveaways on Cold Stone's super premium ice cream, join the My Cold Stone Club. Become a member by going onto their website and selecting the My Cold Stone link . You get a BOGO (buy one get one) coupon upon signing up, another BOGO on your birthday and many other deals, coupons and giveaways throughout your membership.