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Learn how you can prepare fresh pumpkin
I want to make a pumpkin pie using a fresh pumpkin. How do I prepare the pumpkin?
Serve up this easy avocado spread from Mr. Food
Easy spread made from luscious avocados!
Beet & bean salad from Mr. Food
Pickled beets play a starring role in this hearty salad.
Salads are for anytime! Try this spicy Southwest salad
A Spicy Southwestern salad can satisfy your tastebuds any time of year. A recipe from Simply Impressive Cooking School
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Seafood secrets to a heart healthy meal
Seafood can be heart healthy, especially when you're talking about the Kona Kampachi fish.
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5 on-the-go breakfast options for busy moms
We have the help you need to get out of the house in a hurry and give your kids a nutritious breakfast.
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Healthy White Fish en Papillote
Tom Valenti shares this recipe from his book 'You Don't Have To Be A Diabetic To Love This Cookbook'.
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Grilled and chilled true citrus shrimp
Try this healthy and tasty recipe on the grill.
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Healthy after school snack ideas your kids will love
Keep your kids from grumbling after school with these nutritious and healthy snack options.
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Serve up this Fall medley salad recipe
This easy to make salad is a perfect dish to add to your Fall menu.
Taste the season: Summer Heirloom Tomato salad
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4 easy to make dishes for your Labor Day bash
Try out this homemade granola your kids can help make
5 simple school lunch recipes your kids can help make
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3 healthy recipes for your Labor Day party
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Simple and delicious chicken and yogurt pitas
Fresh Fig Brulee with Prosciutto Di Parma
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Healthy and delicious! Tomato, watermelon and feta salad
Refresh with this shrimp salad with avocado, green papaya
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Keep your kids healthy this summer with these 3 lunches
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Light and healthy recipes to refresh and nourish your body
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Serve up lobster salad with asparagus and lemon-butter sauce
Melons make a summer salad 'sing'
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Try this flavorful, chilled soup that is perfect for summer
Try out this breezy summer pasta during the hot months
Summer produce offers great health benefits, flavors
Spice things up with Firecracker corn salad
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Make a classic French Salad Nicoise
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Grilled portobello salad with a balsamic glace
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Eat like an Italian and stay slim, with this midday snack
Seared tuna with peppercorn crust
Alaskan halibut with olive spaetzle
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Serve up seared rare ahi with Asian cucumber salad
Escape the Valley heat with a refreshing beet salad
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Whip up a chicken, asparagus and strawberry salad
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2 breakfast recipes for heart health
Cheesy lasagna for only 300 calories a slice
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Try Hearty Taco Casserole for fewer calories and fat
Indulge in Turkey Alfredo Pizza for 300 calories a slice
Pig Out: A ham & sausage dish for 200 calories per serving
Sushi 101: Save money by making this healthy recipe at home
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Enjoy these tasty dishes without sacrificing your waistline
Make fresh, healthy summertime risotto with this recipe
Food shopping tips: Whole-wheat flours
Grab 'N Go raisin energy bars
Sea Bass and Little Neck Clams Cartoccio with Linguine
Food science puts together unusual tastes
When making food for ski trip: Go nuts
Soup is a healthy comfort in a bowl
Resort recipes at your finger tips
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Dining Out
Tanked Fish: a sushi hot spot in the Awhatukee foothills
Looking for a new spot for sushi? Try the Tanked Fish!
Heading home? Stop by P.F. Chang's for happy hour specials
The Valley bistro has dropped prices on starters and cocktails.
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How a Valley woman's hobby became a delicious business
Beth Goldwater's interest has turned into a popular Phoenix café.
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More Dining Out Stories
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